I finally made it to this massive, modern and beautiful greenery joint. Long gone the day where a cafe is a cafe… Au79 is not just a cafe but a bakery/pattiserie and a boutique roastery shop. True to it’s saying… it is definitely ‘Good as Au79’.
First impression.. love all these fiddle leaf trees!! yes I’m a sucker for this designer plants. But there’s just something about plants that makes me happy. Service was efficient and friendly. Of-course this was during lunchtime on a weekday so I’m sure it’s not as busy as it would be on the weekends.
Menu wise.. slightly confusing. The menu is filled with classic dishes like the Big Breakfast and the smashed avacado etc. however each dishes has a touch of Asian-influenced- e.g. Miso Scrambled Eggs or the korean benedicts or the Okonomiyaki pancake. Prices slightly higher then usual from $5-$8 for a croissant or small cake, to $18-$25 main dish.
We decided to stick with the basic and hubby got the Big Breakfast which had the usual suspect – sausage, bacon,mushrooms, poached eggs etc. Tasty but slightly awkward on the small plate. The tomatoes could do with a few more min of grilling and add a touch more of salt and pepper. And the bacon could do with a bit more of a crispiness.
I ordered the Truffled Croque Madame – the toast was nicely grilled with plenty of gruyere cheese, a touch of mushroom, a fried egg on top and purple pickled cabbage on the side. I would hope for more mushroom compared to the amount of cheese on the toast and a slightly bigger egg on top. I managed to get through 2/3 of the toasty but overall still good and very instaworthy!
Coffees – Hubby said his latte was just OK, he would have preferred a stronger shot of espresso but I thoroughly enjoyed my matcha latte which had a good amount of bitterness and sweetness.. Mm…
“I’m so spoiled, I must have a Starbucks vanilla latte everyday” – Katie Holmes
RAMEN! Who doesn’t love ramen hey? Honestly my first bowl of ramen was when I was in Japan about 4 years ago – so my ramen standards has always been quite high – and Shujinko certainly did not disappoint!!
Located on Elizabeth street between MC and Vic Market, this authentic looking joint although looks small from the outside do have a lot of settings inside however very tight. The collection of anime figurines and the Sakes bottles on the shelves definitely reminded me of the restaurants we saw in Japan.
Hubby decided to try the Tsukemen after watching an episode of Naruto trying this dish… Ramen but where the broth and noodles are served separately. The noodle was thick and tasty and the broth was good. A bit too much noodles.. but guess I shouldn’t complain haha…
We did a swapsie half through as Hubby realised he prefer the noodle in the broth so he can slurp it whilst it was hot haha.. so he ended up with the Shujinko Ramen. The Tonkotsu soup base was very light however it wasn’t as flavoursome as the Tsekume’s broth. Unfortunately the soup was not piping hot and got a bit cold by the time it got to the table. Something that can be easily fixed. I did enjoy the grilled pork. Slightly different with the bok choy. Perhaps another piece would have been nice but I think I could have ordered it as extra.. i forget.
The menu also offered many small izakaya dishes. We decided to try the Takoyaki which was the best dish of the night! The octopus balls was light and filled with the right amount of filling and had the right amount of sauces and tuna flakes on top – Yup! Very close to those Takoyaki balls we had at a local street stall in Osaka MmmMMMM!
The other side dish we tried was the Ebi Fry. The dish was presented beautifully, the prawn was crumbed and fried really well. Came with a much needed mayo salad and teriyaki sauce that complemented the crumbed prawn really well.
So overall a very lovely dinner. We were both so full by the end of the service. Prices are reasonable. Service was great.. little English but so friendly. Our server always had a big smile. The restaurant started off really quiet but by 7pm, there were constantly people coming through the door…and what i loved and missed most about Japan (beside the awesome foods) – every-time you walk through or exit their hospitality – they would greet you very loudly! such great manners!!!
“I love you like a fat kid loves cake!” ― Scott Adams
| Courtesy invite by Shujinko. Opinions are my own. |
So I’ve heard about MissChu Tuckshop story a while ago and finally got to try it when I realised the exhbition store was located a few min walk away from my new workplace.. hooray!! As their website mention ‘the original Asian street-food ‘tuckshop’’ -this joint’s menu offer a variety option of healthy hawker food items inspired by all the beautiful cuisines of Vietnam. Small but sufficient – write your orders down and pay at the front. Great for small groups.
Came here with a friend and I was rather surprised with how tasty everything was. Yes slightly more expensive then the usual.. but we are paying for the more inventive, modern fusion style cusine that offers a difference. The highest praised to the Atlantic salmon in XO sauce with rice & quinoa. The salmon was perfectly seared and complement well with the the rice and quinoa. Slightly too much sauce but would rather more then no sauce hehe!!
The roast duck rice paper roll was good. Slightly more expensive then usual and the steamed crepes with the prawn and bamboo shoot was different. Different in a good way though. I loved the crunchiness off the bamboo and the mince prawn. Overall a delight! Looking forward to trying out the other dishes soon!
Later days! XOX
“Food is our common ground, a universal experience” – James Beard
I’ve reviewed 2Latte cafe 2 years ago (to date) and it’s time for an update! As friends of 2Latte – this great modern cafe on High Street deserve another great mention. A reminder that there great local cafe in the north side!
The key to 2Latte – Family own cafe, where you know you’ll get great customer service who are friendly, open and humble. And that’s why when we have a spare hour or two, we’ll swing by here to grab at least 1… (or 2 lattes) to start my day.
I love their menu! Options! – not too little not too much. They like to change it up – after-all what you feel like eating in summer isn’t always what you like to eat in winter right? Simple foods make perfect. Ingredients are always fresh. Plenty of fillings in your meals. Servings are generous for the prices they charge.
With the asian fusion menu hit that has hit Melbourne lately, 2Latte add a touch of just that – reminding us that the owners have a Vietnamese background – that’s right, who say you can’t have a latte with a crispy Banh Xeo (Vietnamese Pancake filled with meat, prawns and asian herbs) OR a classic Big Breakfast with a Ca Phe Sua Da (Vietnamese dripped coffee)???
And the beautiful desserts are sourced locally.. and sometimes home-made too!! Remember to leave some room to try at least one of their delicious looking sweet goodies or maybe just grab one for takeaway… mMmmm…
“As long as there was coffee in the world, how bad could things be?” ― Cassandra Clare
| 2Latte are friends of Suey Luey |
What a delightful high-tea place in Emporium! – Very whimsical, English-inspired; all in pink decor great for any princesses!!
Although we booked for the My Fair Lady edition however I think we got the Classic high tea instead which consisted of a three-tier cake stand with ribbon sandwiches, sweet desserts and choice of scone. This comes with hot tea of your choice for $45pp or the beautifully presented iced-tea for $47pp.
As you can see we went with the iced-tea!!! I chose the Turkish Apple flavour which was so refreshing with a hint of rose, fresh mint leaves & freshly pressed lime juice mmmm… the rose petals and mint made it very instagram-worthy!
So we all started off with the Scones which was massive! and we all got to choose a flavour each – I chose the Rose one which was very light but a bit too crumbly. The cream and jam complemented the flavour very well. Tried a bit of my friend’s original one and it is very similar.
The ribbon sandwiches was light and fluffy. Each filling was different and I enjoyed them all from the cucumber + dill butter one to the mayo chicken to the basil pesto spread.. ohh and the salmon!!. Wasn’t a big fan of the smoked meat one but lucky I was too full anyway.. lucky I left some room to enjoy the sugar treats!!!
The dessert was a bit of a hit and miss for me but they did all looked so pretty!! The chocolate torte was a bit too rich for me or maybe because I’m not a big fan of dark chocolate… I thoroughly enjoyed the Mango mousse cake which was so light with a pretty orangy glazed. The lychee crumb was my least favourite, it was too sweet and crumble had a wierd texture and the jelly was too hard to get to so I just gave up. A small berry tart was also part of the hightea tier but I’m not a big fan of tart so I gave that a missed.
So overall a very pleasant experience. Book was easy enough online. The girls took a while to come take our order though? – I actually saw one empty table being wiped twice before they approached us….? But lucky enough it only took about 10min or so before we got our drinks then the food not too long after!
“My hour for tea is half-past five, and my buttered toast waits for nobody.”
― Wilkie Collins, The Woman in White
Till Next Time!! xox
Second time round at Farm Vigano – still amazes me of the wonderful venue in the middle of a residential neighborhood. A lovely private estate with extensive gardens and beautiful views of the northern suburbs.
The menu mostly include Gourmet pizza and antipasti. Menu is quite confusing to be honest. Prices are on the high side – About $15-25 for a medium size pizza.
Great service from booking to on the day.
Foods were simple and presented beautifully. I wanted something light so got the Buttermilk fried chicken tenderloins & mustard mayonnaise. I didn’t get much for $16 but it was good nether-less. Definitely wouldn’t call it a share plate.. I ate it all myself! The chicken was moist and the mayo was delicious.
Had a slice of a friends Melanzane pizza which had a perfect base with delicious roasted eggplant and roasted zucchini. I would be happier with perhaps more fillings though.
Another friend got the Margherita which looked delicious. Great red pasta sauce and lots of ouzzy cheese.
So overall a lovely brunch date. If you want a nice view in the northern suburbs and feel like some fancy pizzas then this is the place for you!
“I think of dieting, then I eat pizza” – Lara Stone
Till next Time!
I’ve been following Franks’ café on insta for a few weeks now and coincidentally I was in Moorabin over the weekend so we decided to pop in during the Easter break for brunch! Recently opened Cheltenham local is a great café for good coffee, pretty foods and wonderful faces! Such a light and open fixture, it was welcoming and such a treat.
Service was fantastic! The girls were friendly and happy. Got a table within min.
We started off with a latte and a matcha latte. The coffee were good but slightly too milky. I could do with another tsp of matcha powder for the extra antioxidant boost. My matcha also looked quite pale so initially I thought they had the order wrong…
Great simple menu options for breakfast, with lunch offered from 11am. Asian and European fusion I believe. Narrowing it down I went with the Vegan Scrambled Eggs which I substitute the tofu scramble with eggs as I’m actually not a vegan but the item sounded so fresh and tasty with the roast tomatoes, eggplant puree and spinach pancakes. First off I must say – it came out looking way too pretty to eat! The eggs was scrambled perfectly and the tomatoes was so juicy. The Spinach pancake was different. A lil bit denser then I would like it as it got a bit too heavy so I managed to finish one but I did polished off everything else on the plate!
Hubby got the Benedict with the Crispy Pork Belly, Poached eggs and Hollandaise on Sourdough. I could see where the Asian influences came in. Everything on this plate was a delight to eat. Great portion size for breakfast and again very nicely presented.
Overall a wonderful experience. Tuck away in a more industrial and residential setting but plenty of parking spaces. Will definitely return to try out the other menu items if I’m in the area again!
“I know that eggs do well to stay out of frying pans.” ― George R.R. Martin, A Knight of the Seven Kingdoms.
Till next time!!